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Deliciously crispy baby potatoes infused with garlic and parsley.
These air fryer baby potatoes are very similar to roasted potatoes. They're crispy on the outside and fluffy on the inside.
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Ingredients

  • 1 pound baby potatoes, cut into quarters
  • 1 tablespoon avocado oil
  • ½ teaspoon granulated garlic
  • ½ teaspoon dried parsley
  • ¼ teaspoon salt

Directions

  • Step 1:
    Gather all ingredients. Preheat an air fryer to 350 degrees F (175 degrees C). Dotdash Meredith Food Studios
  • Step 2:
    Place potatoes into a bowl; add oil and toss to coat. Add garlic, parsley, and salt; toss until well distributed. Transfer potatoes to the air fryer basket. Dotdash Meredith Food Studios
  • Step 3:
    Place the basket into the preheated air fryer and cook, tossing occasionally, until golden brown, 20 to 25 minutes. Dotdash Meredith Food Studios

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